Protecting Food. Empowering Whistleblowers.

Food Integrity Campaign Blog

Trump Signs Worrying “2-for-1” Order That Could Harm Food Safety, Animal Welfare, and the Environment

Food Integrity Campaign | January 31, 2017

What’s all this “two-for-one” business about? Earlier this week, President Trump signed an unprecedented and illogical executive order requiring “all executive agencies, including those responsible for overseeing banking, pensions, the environment, health, transportation, and workplace safety” to slash two regulations for every new one proposed. This ill-planned effort was presumably put in place by the […]

Read More

GAP Submits Amicus Brief to Ninth Circuit Court of Appeals to Support Rejection of Idaho’s “Ag Gag” Law

Food Integrity Campaign | June 27, 2016

WASHINGTON – The Government Accountability Project’s (GAP) Food Integrity Campaign filed an amicus brief in the Ninth Circuit U.S. Court of Appeals on Friday. The appeal seeks to uphold the U.S. District Court of Idaho’s August 2015 decision, which struck down Idaho’s controversial Ag Gag law. GAP submits that by criminalizing the taking of undercover […]

Read More

Protect Farmers Keeping Big Chicken Accountable

Amanda Hitt | June 3, 2016

The truth is trending in the poultry industry. More and more brave farmers are speaking out and seeking assistance from GAP’s Food Integrity Campaign to expose Big Chicken’s greedy practices. Eric Hedrick, a West Virginia poultry farmer contracted with Pilgrim’s Pride, sought our help after going public with concerns about diseased birds that look like […]

Read More

Santa Fe Public Radio: Animal Talk

May 27, 2016

FIC’s Amanda Hitt appeared on the Santa Fe podcast Animal Talk to discuss the impact of high-speed pork inspection on the welfare of animals, consumers, and workers alike.

Read More

Tennessee’s Ag Gag (Modeled After North Carolina Law) Didn’t Last Long

Food Integrity Campaign | February 10, 2016

The latest in Ag Gag news is certainly a win for transparency advocates. Just three weeks after being introduced in January 2016, Tennessee’s Ag Gag bill has died in the state’s legislature. This is good news for food integrity supporters, and for all those who demand accountability across all corporate sectors. This latest version of […]

Read More

News & Observer: Animal welfare, whistleblower groups sue over N.C. workplace bill

January 13, 2016

By Craig Jarvis A coalition of national interest groups sued in federal court in North Carolina on Wednesday to strike down a new law meant to stop people from taking jobs in order to expose workplace conditions. The law, which took effect on Jan. 1, was the result of unsuccessful efforts to pass an “ag-gag” […]

Read More

GAP Goes to Court: North Carolina’s Anti-Whistleblower Law Cannot Stand!

Anna Myers | January 13, 2016

The Government Accountability Project (GAP), along with a coalition of watchdog organizations, filed a federal lawsuit challenging North Carolina’s harmful anti-whistleblower legislation. The state’s law, which aims to punish those who conduct undercover investigations of any private entity in North Carolina, is one of the most appalling overt attempts to silence whistleblowers in GAP’s 38-year […]

Read More

Coalition Sues North Carolina over Constitutionality of ‘Anti-Sunshine’ Law

Food Integrity Campaign | January 13, 2016

Raleigh, N.C. – A coalition of animal protection, consumer rights, food safety, and whistleblower protection organizations filed a federal lawsuit today challenging the constitutionality of a North Carolina law designed to deter whistleblowers and undercover investigators from publicizing information about corporate misconduct. The state legislature overrode a veto of the bill by Governor Pat McCrory […]

Read More

Washington Post: “That one was definitely alive”: An undercover video at one of the nation’s biggest pork processors

November 11, 2015

By Roberto A. Ferdman The pigs are not all right. An undercover video taken at one of the nation’s largest pork producers shows pigs being dragged across the floor, beaten with paddles, and sick to the point of immobility. By law, pigs are supposed to be rendered unconscious before being killed, but many are shown […]

Read More

Smoothing the Path for USDA Whistleblowers: Dean Wyatt’s Story and the Evolution of Federal Protections

Sarah Nash | November 10, 2015

This week marks the fifth anniversary of the passing of Dr. Dean Wyatt, a former Government Accountability Project (GAP) client who blew the whistle on violations of humane handling and food safety regulations in Oklahoma and Vermont slaughter plants. His story is an important one to tell because it illustrates the trap that federal whistleblowers […]

Read More

Google+