Protecting Food. Empowering Whistleblowers.
Protecting Food. Empowering Whistleblowers.
Whistleblowers play a key role in protecting the health of our shared environment. This is especially true when it comes to mitigating the impacts of air pollutants stemming from industrial agriculture. In our previous blog, we examined how our food system can harm the quality of our water. In this blog, we’ll look at how […]
Pollution from our industrial agricultural system is wreaking havoc on the natural environment. The way we produce most of our food today, including food processing and distribution, has an impact on the water we drink, the air we breathe, and the soil we depend on. In this blog, we’ll look at how our food system […]
FOR IMMEDIATE RELEASE: February 24, 2023 Leading Whistleblower Protection Organization Applauds Court of Appeals Ruling Enjoining North Carolina Ag Gag Law RALEIGH, NC—US Court of Appeals for the Fourth Circuit rules that undercover investigations and whistleblowing are considered newsgathering activities and as such are constitutionally protected by the First Amendment. In the spirit of Upton Sinclair, […]
BLOG SERIES: PART 3 Read Part 1 in this blog series for an introduction to the Farm Bill. Read Part 2 in this blog series to understand the problems of the Farm Bill. The Policy Solution Farm Bill negotiations for 2023 are ramping up. It’s a big opportunity for meaningful reforms to fix our […]
BLOG SERIES: PART 2 Read our previous blog post for an introduction to the Farm Bill. The Problem The truth is government agricultural policies have created a food system that looks like the opposite of what we hoped for. The Farm Bill has prioritized a U.S. agricultural system that grows feed for multinational livestock […]
BLOG SERIES: PART 1 Did you know that every five years the U.S. Congress has an opportunity to shape the future of our food system? This colossal legislative undertaking affects you and me—whether you are a farmer, worker, advocate or eater—and it’s called the Farm Bill. As defined by Congress, the Farm Bill is “an […]
This blog is written by Briana Steele, Food Integrity Campaign’s Program Officer. At FIC, I’m inspired by truth-tellers who act beyond themselves and speak out against some of the world’s most powerful and dominant institutions and corporations. Recently, I attended a community event in Rocky Mount, NC organized by North Carolina Environmental Justice Network (NCEJN). […]
FOR IMMEDIATE RELEASE: October 26, 2021 Groups call for end to decades-long amnesty for factory farm polluters Washington — As President Biden continues to promise that his administration will address the climate crisis and protect the air we breathe from industrial polluters, Food Integrity Campaign along with 23 other advocacy organizations demand that Biden’s EPA […]
The following is part one in our series taking a closer look at the top five myths about factory farm gas. For more about how factory farm gas works and its impacts, read our full blog here. Food Integrity Campaign (FIC) Intern Daniel Sobol sits down with Sally Lee, deputy director of Rural Partnerships, to ask […]
Take Action — Stop Retaliation Against Honest Farmers
Food Integrity Campaign | November 16, 2022
What is This Proposed Rule About? The USDA has proposed a new rule under the Packers and Stockyards Act to prohibit retaliation and unjust discrimination against farmer producers. The proposed rule is called “Inclusive Competition and Market Integrity Under the Packers and Stockyards Act” (AMS-FTPP-21-0045). This rule is critical to helping more farmer whistleblowers speak out safely. Tips […]
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