Protecting Food. Empowering Whistleblowers.
Protecting Food. Empowering Whistleblowers.
This blog is written by Briana Steele, Food Integrity Campaign’s Program Officer. At FIC, I’m inspired by truth-tellers who act beyond themselves and speak out against some of the world’s most powerful and dominant institutions and corporations. Recently, I attended a community event in Rocky Mount, NC organized by North Carolina Environmental Justice Network (NCEJN). […]
FOR IMMEDIATE RELEASE: October 26, 2021 Groups call for end to decades-long amnesty for factory farm polluters Washington — As President Biden continues to promise that his administration will address the climate crisis and protect the air we breathe from industrial polluters, Food Integrity Campaign along with 23 other advocacy organizations demand that Biden’s EPA […]
The following is part one in our series taking a closer look at the top five myths about factory farm gas. For more about how factory farm gas works and its impacts, read our full blog here. Food Integrity Campaign (FIC) Intern Daniel Sobol sits down with Sally Lee, deputy director of Rural Partnerships, to ask […]
Biogas from factory farms is being presented as a “green solution” to the industrial agriculture problem, but behind the smoke and mirrors, factory farm gas thoroughly fails to deliver as an energy solution and actually presents a range of environmental, social, and economic problems. If you are new to the conversation, biogas is a way […]
Factory farm gas is rapidly expanding its footprint across the country, putting rural communities and our environment at risk. Food Integrity Campaign has closely followed the development of factory farm gas projects in North Carolina. This week a new bill introduced in the North Carolina State Senate threatens to unleash the dangerous potential of these […]
BLOG #4 – NC CASE STUDY BLOG: So far in this blog series we have explored measures through which the public may vet new pipelines, and discussed legal options for addressing pipeline concerns, including recent court decisions that have impacted major pipeline projects. We explored the topic of “waste-to-biogas” as an up-and-coming means of energy production that big ag and energy […]
BLOG #3 – INTRODUCING WASTE-TO-BIOGAS So far in this blog series we have explored the different measures that allow the public to vet new pipelines, as well as assessed the legal options for responding to pipeline projects and protecting those who blow the whistle on pipeline-related problems. As the landscape shifts around major oil and gas pipelines in the US, new conversations […]
Before the start of the 2020 hurricane season, researchers predicted that this year would be busier than normal. The increasing frequency and intensity of hurricanes due to climate change disproportionately impact vulnerable populations, especially lower-income communities and communities of color. Confounding the problem, these communities also face disproportionate exposure to industrial pollution, including the impacts […]
Note: this podcast, featuring our Food Integrity Campaign Director Amanda Hitt, was originally published here. Amanda Hitt on Why the Animal Agriculture Industry Needs Whistleblowers In an age where almost everything we eat is produced outside of public view, whistleblowers are critical to maintaining the integrity of our food systems. These principled insiders are often the […]
Take Action — Stop Retaliation Against Honest Farmers
Food Integrity Campaign | November 16, 2022
What is This Proposed Rule About? The USDA has proposed a new rule under the Packers and Stockyards Act to prohibit retaliation and unjust discrimination against farmer producers. The proposed rule is called “Inclusive Competition and Market Integrity Under the Packers and Stockyards Act” (AMS-FTPP-21-0045). This rule is critical to helping more farmer whistleblowers speak out safely. Tips […]
Read More